Nosh
Tapas
FOCACCIA
W/ jalapeño butter.
Focaccia
$12
Add lemon-zested ricotta & red pesto
$6
BURRATA
W/ pistachio basil pesto, shaved fennel, chives, olive oil.
Burrata
$22
Add focaccia bread
$8
ARANCINI
Mushroom & white wine w/ truffle aioli, shaved parmesan.
$18
CORN RIBS
Chargrilled Tajin spice, garlic butter, lime wedge.
$12
CRISPY FRIES
Skin-on herb aioli.
$12
WINGS
6 pcs w/ your choice of - Crispy gram flour battered sweet chilli, tajin. - Buffalo sauce. - BBQ, garlic & honey Bati spiced harissa.
$16
CALAMARI
W/ herb mayo, garden salad.
$18
BEEF SKEWERS
Tender beef skewers served with chimichurri.
$25
RAGÙ
Beef ragù rigatoni served with , pangrattato & parmesan snow.
$29
SEAFOOD PLATTER
Made for two. Lemon-pepper calamari, pan-seared scallops in garlic butter, grilled prawns, oysters served with garden salad & herb aioli.
$55
OYSTERS
Natural oysters served with lemon.
1
$3.5
6
$20
12
$36
OYSTERS
6 fire-kissed oysters served with garlic butter.
$25
TIRAMISU
Mascarpone, espresso, ladyfingers.
$17
AFFOGATO
Vanilla ice cream, espresso, liquor.
$16
SORBET
Raspberry or mango.
$7
Wood Fired Pizza
MARGHERITA
House-made sugo, mozzarella, basil.
$24
FUNGHI
House-made sugo, mushroom, mozzarella, red onion, basil, fresh rocket, Italian glaze.
$26
BURRATA E RUCOLA
Sugo, fior di latte, burrata & rocket
Burrata E Rucola
$28
Add prosciutto
$5
DIAVOLO
House-made sugo, mozzarella, nduja, red onion, basil.
$28
Late Night Menu
CHILLI LIME PEANUT SALAD
Crispy peanuts, lettuce, tomato, cucumber, red onion & a lime wedge.
$10
CHEESE BOARD
A selection of fine cheeses & house accompaniments.
$23
CRISPY FRIES
Skin-on herb aioli.
$12
OYSTERS
Natural oysters served with lemon.
1
$3.5
6
$20
12
$36
TIRAMISU
Mascarpone, espresso, ladyfingers.
$17
AFFOGATO
Vanilla ice cream, espresso, liquor.
$16
SORBET
Raspberry or mango.
$7